Porto montenegro

New Dishes at ONE

The summer crowds have yet to return but at One Restaurant, chef Lorenzo Carlino is not relaxing. Instead, he is taking a fresh approach to combining local ingredients with Italian cooking, churning out new and flavourful dishes on a weekly basis. 

Few things set as exciting a tone as the beef tartare.  Top sirloin is sourced from a pristine farm in the north of Montenegro, minced immediately before serving and topped with a big soft egg yolk.  The meat is lightly seasoned, but a selection of condiments and peppers are provided for those who prefer a spicier dish.

Ravioli

Further down the menu are two ravioli that, at first, might seem concessions to the obvious.  But these ravioli are hand made daily.  They are large and arrive at the table puffed up as if filled not just with extra flavor but pride as well.

The squid ink ravioli are filled with tender morsels of sea bass and served in a rich bouillon.  The spinach and ricotta ravioli are presented in a row with a thick tomato sauce. 

black tiger prawns

The Chef’s native Sicily is manifest in the black tiger prawns: plump and butterflied in the shell, then sautéed in a sauce of tomato, white wine and garlic.  The dish is a success because it augments the flavour of the shrimp with subtleties.  As in all good cooking, the aim is to amplify the character of the ingredient, not conceal it.

Coffee Specialities in the Village

Whether you are looking for a dark, intense espresso or a milky morning cappuccino, Porto Montenegro Village offers a variety of expertly created caffeine fixes in a waterfront setting. Here is a roundup of the best of them.

Al Posto Giusto

At the Village pizzeria, Al Posto Giusto, Italy’s revered biscotti have been replaced by the Montenegrin favourite – the plazma cookie – to create the house speciality.  A delicious blend of espresso, caramel, vanilla syrup and crème fraiche softens the plazma cookies, all finished off with a topping of whipped cream and hazelnuts. 

Porto Montenegro’s concept store, AM/PM uses the renowned Illy coffee bean to create its signature ‘wet’ cappuccino.  Illy-trained baristas, Mladen and Nebojsa, carefully combine a single 8g shot of finely ground coffee with full-fat milk expertly heated to perfection, removing excess air bubbles by gently swirling the milk before pouring into the cup. The cacao sprinkles create a final artistic flourish on top of this rich, creamy cappuccino.

ONE

The infamous Irish Coffee can be found at the Village’s contemporary restaurant, One. This popular bar and eatery is not only a haven for connoisseurs of cocktails and wines, but also boasts skilled coffee makers behind the counter. To create One’s signature Irish Coffee, dark brown sugar is mixed with steamed Jameson’s whisky, then blended with a double espresso shot of the popular San Giusto coffee.  Finished off with a delicate covering of fresh cream and chocolate sprinkles, this is guaranteed to appeal to every taste bud.

The Clubhouse

The Clubhouse is renowned for its exotic drinks and buzzing ambience so the house special, the Espresso Martini, is an excellent caffeine-fix for those preferring things shaken, not stirred! The sophisticated combination of alcohol and coffee originates from the Australian city of Sydney yet is perfectly at home in Porto Montenegro. A unique blend of vanilla vodka, Kaluha, Baileys and The Clubhouse’s very own world-class espresso, come together in a classic Martini glass resulting in a memorable coffee cocktail.

Benvenuti in Montenegro

The Mediterranean’s well-chartered waters play host to yachts and superyachts from all over the world. As Greece and Italy struggle to take control of their national debt crises, the decision by Italian Prime Minister, Mario Monti, to introduce a berthing tax chargeable on any craft over 10 metres in length has resulted in yacht owners seeking alternative arrangements outside of Italian waters. These daily taxes will be applied to any craft moored inside or anchored outside an Italian harbour. Owners may face yearly charges of €32,000 for a 78ft / 24m motor yacht and €256,000 per annum for a super yacht of 210ft / 64m. Older boats, sailing boats and boats in dry dock receive discounts yet with a proposed start date of May 1^st, 2012, many Italians are already seeking alternatives. VAT in Montenegro is capped at 7% on marine-related and tourist services, while there is a maximum of 9% VAT on capital gains, income and company tax, meaning the financial case for choosing Porto Montenegro as a homeport is a powerful one. The marina also offers tax and duty free fuel for private and commercial vessels. Yachts may remain in Montenegrin waters with no time restrictions or imported tax requirements. A straightforward vignette system also allows for multiple entries and changes to crew and passenger manifests with a minimum of fuss.

The Porto Montenegro Sports Club

The Porto Montenegro Sports Club was created with the needs of the local community, crew, and PM employees in mind. The club provides the key to a healthy and balanced lifestyle through exercise, personal training, fitness classes and racquet sports. For those who have not visited us before, we invite you to spend a day making use of our facilities with a free Day Pass. If you are like what you see and choose to sign up in the month of February we'll even give you 12 months membership for the price of 10.

The PMSC has three outdoor tennis courts and a squash court with a certified coach on hand to offer private lessons. Our fully-equipped fitness centre offers a wide variety of weight training and core strength machines, with several new cardio, core and thigh training machines added to the gym floor already so far this year.

Two ten-pin bowling lanes with an on-site bar host friendly tournaments and the upstairs studio has a regular schedule of classes such as yoga, zumba and salsa. A great way to get fit in a friendly, informal environment.

New Stock at AM/PM

AM/PM, Porto Montenegro's very own concept store, regularly sources new products from around the region such as traditional fruit preserves, organic olive oil and photographic prints. By working closely with local artisans and artists, we're not only supporting the growth of small enterprise in Montenegro but also creating a unique collection of souvenirs and gifts. Our latest arrivals include a striking array of Montenegrin hats, belts, shawls and winter socks hand-crafted by the talented Vesna Rakočević. Hailing from a family of tailors, Vesna's designs are inspired by original 15th Century ceremonial dress and use authentic vintage cloth. Legend has it that such costumes were originally from the island of Crete and were adopted by Montenegrin sailors who happened into port. We also have a new model ship called the Dubrovacka nava courtesy of master model maker Milos Radicevic. This famous 15th Century shipping boat of the Dubrovnik Republic has been recreated in minute detail with a long round-shaped hull, three masts and four sails – a testament to the rich naval heritage of this region. Finally, our walls are now radiating a dark golden hue thanks to the splendid leather-framed nautical maps that arrived from the Milanovic family in Belgrade. AM/PM is located in Venice Square, Porto Montenegro Village. Come in for a pot of herbal tea or an expertly served ILLY coffee courtesy of the talented barristas Mladen and Nebojsa.

Triple Announcement

Porto Montenegro, on course to become the largest and most advanced marina in the Mediterranean, announces three major new developments and the creation of two strategic partnerships:

During 2012 Porto Montenegro will start construction to double its present marina capacity from the existing 185 to 370 berths. With more than 50 of the new berths reserved for yachts over 45 meters and with a capacity of up to 150m LOA, it will become one of the largest yacht ports on the Mediterranean with the greatest capacity for superyachts. The additional berths will be ready for occupancy by the winter 2013/2014.

Finally, 2012 will see the beginning of a superyacht refit and maintenance facility in partnership with Adriatic Shipyard Bijela. This integral component in Porto Montenegro’s role as a year-round homeport will allow yachts nearby access to a respected refit service provider. The refit and maintenance facility will likely be developed in two phases on a 2.5hectare site contributed by the Adriatic Shipyard – located in the historic Bay of Kotor.

These partnerships with Regent Hotels and ASY Bijela are a significant step for Porto Montenegro in becoming the most comprehensive homeport in the Mediterranean and will play a major role in attracting the international yachting community to Tivat all year-round.

Skiing Weekends in Kolasin

For a great winter Montenegrin experience, head to Kolasin. Located just 3 hours away from Porto Montenegro, the resort offers great skiing, a lively mountain village and an abundance of restaurants and bars.

For dinner, we recommend Stara Konoba. Featuring tasty mountain fare and a traditional rustic feel, it's the perfect spot after a day on the slopes. For an authentic Montenegrin experience, try the Kačamak, a hearty potato dish mixed with Kolasin's local cheese. Extend the night with a few post-dinner drinks at one of the local bars such as Balkan and Select, or visit one of the après ski spots on or off the slopes.

Porto Montenegro offers a crew chalet for up to 18 people throughout the winter season. To book your stay or to sign up for one of the event weekends, please contact the marina office. The next one is the “Superhero Ski Weekend", taking place in February. Don't forget your capes. For more images visit our Facebook page.